Black pepper shredded pork fried noodles

Overview

With 100 grams of fresh noodles, 50 grams of lean meat, a quarter of an onion, half a cucumber, a pinch of black peppercorns, and some seasonings, you can quickly make fried noodles that are both delicious and delicious. Eating alone is often as simple as this. Although it is simple fried noodles, the rich flavor makes me never get tired of eating it.

Tags

• noodles
• chicken essence
• cucumber
• edible oil
• fresh noodles
• light soy sauce
• old soy sauce
• onions
• oyster sauce
• shredded pork
• black peppercorns
• chopped green onion
• ginger
• minced garlic
• salt

Ingredients

Steps

1. 1 Prepare the ingredients, marinate the pork shreds with salt and light soy sauce for 10 minutes

   

2. 2 Boil water, cook the noodles until they are 6 cooked, remove and drain

   

3. 3 Heat the oil in the pan, add the marinated shredded pork and fry until it changes color

   

4. 4 Add onion, ginger and garlic and saute until fragrant

   

5. 5 Add onions and cucumbers and sauté for a while

   

6. 6 Add dark soy sauce, light soy sauce, salt and oyster sauce and stir well

   

7. 7 Stir-fry the noodles together for about 2-3 minutes

   

8. 8 Sprinkle in chopped green onion, black peppercorns and chicken essence, stir well and serve

   

9. 9 Are you tempted by the fried noodles that are full of color, flavor and flavor? Anyway, I never get tired of eating them