Fried eggs with cabbage and vermicelli

Fried eggs with cabbage and vermicelli

Overview

How to cook Fried eggs with cabbage and vermicelli at home

Tags

Ingredients

Steps

  1. Crack the eggs into a bowl and stir well, shred the cabbage, mince the onion and ginger, and wash the gouache.

    Fried eggs with cabbage and vermicelli step 1

  2. Heat oil in a pan.

    Fried eggs with cabbage and vermicelli step 2

  3. Pour in the egg mixture.

    Fried eggs with cabbage and vermicelli step 3

  4. After the egg liquid has solidified, stir-fry it.

    Fried eggs with cabbage and vermicelli step 4

  5. Heat oil in another pot.

    Fried eggs with cabbage and vermicelli step 5

  6. Sauté the onion and ginger.

    Fried eggs with cabbage and vermicelli step 6

  7. Add shredded cabbage and stir-fry.

    Fried eggs with cabbage and vermicelli step 7

  8. Add table salt.

    Fried eggs with cabbage and vermicelli step 8

  9. Add light soy sauce.

    Fried eggs with cabbage and vermicelli step 9

  10. Add fuel consumption.

    Fried eggs with cabbage and vermicelli step 10

  11. Add water powder and stir-fry evenly.

    Fried eggs with cabbage and vermicelli step 11

  12. Add the eggs and stir-fry quickly, then turn off the heat.

    Fried eggs with cabbage and vermicelli step 12

  13. Finished product picture.

    Fried eggs with cabbage and vermicelli step 13