Homemade beef noodles

Overview

Sometimes I want to eat beef noodles at home, but I think braised beef is too troublesome and time-consuming. Today I will make a quick and easy bowl of home-cooked beef noodles.

Tags

• noodles
• braised beef
• coriander
• garlic
• msg
• onions
• star anise
• sugar
• water-alkaline noodles
• zanthoxylum bungeanum
• fragrant leaves
• ginger
• pepper
• red pepper
• soy sauce

Ingredients

Steps

1. 1 Buy a piece of braised beef slices.

   

2. 2 Put more oil in the pot, add red pepper, ginger, garlic, star anise, Sichuan peppercorns, and bay leaves and stir-fry until fragrant.

   

3. 3 Add sugar, soy sauce and water and bring to a boil.

   

4. 4 Then add the beef and continue to cook until the flavor is infused.

   

5. 5 Put in a bowl and set aside.

   

6. 6 Set aside noodles, wash and chop coriander, green onions and set aside.

   

7. 7 Put water in the pot and bring to a boil.

   

8. 8 Add noodles and bring to a boil, add salt, then add cold water and bring to a boil.

   

9. 9 Put MSG pepper oil soy sauce in a large bowl.

   

10. 10 Pour into a bowl and top with beef, green onion and coriander.