Oven salt and pepper lamb chops
Overview
Simple and easy to learn. And it’s delicious
Tags
Ingredients
Steps
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Use white sugar to boil the sugar color, add dark soy salt, MSG, cooking wine, green onions, ginger, stew meat ingredients, add water and boil over high heat for 5 to 10 minutes. Simmer over low heat for another 20 to 30 minutes. You can also use an electric pressure cooker to choose pork ribs
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Cooked lamb chops
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Put ginger and garlic on the lamb chops. In fact, it is best to spread it under the lamb chops. It was sprinkled with cumin, salt and pepper, and I also sprinkled a little bit of black pepper
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Preheat the oven to 200 degrees. 15 to 20 minutes is fine. You can observe and control the heat, after all, every oven is different. Besides, our lamb chops were cooked. It doesn't take long.
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Fragrant oven-cooked salt and pepper lamb steak is ready! You can add some coriander to garnish after serving.