Soy Sauce Chicken

Overview

The sauce is rich in flavor and the meat is very tender. I like to use the rice cooker to cook delicious food.

Chicken, half, cleaned.
Drain the water with kitchen paper, add soy sauce, dark soy sauce, sugar, pepper, and rice wine.
Spread the seasoning evenly on the chicken and marinate for about 2 hours.
Put the marinated chicken into the rice cooker, you can add a little oil (or not).
Cover the lid, press the standard cooking button, wait until it jumps, and simmer for 10 more minutes.
When the time is up, take it out and let it cool before cutting into pieces.
Finished product picture.
Finished product picture.