Assorted okra

Assorted okra

Overview

Okra not only has the effect of lowering blood sugar, but its fragrance makes people feel that it is unique. Okra can be lightly blanched before eating to remove the astringent taste, and then stir-fried quickly over high heat to keep it green.

Tags

Ingredients

Steps

  1. Prepare the above required ingredients.

    Assorted okra step 1
  2. Cut the ingredients into pieces, blanch the okra and set aside.

    Assorted okra step 2
  3. Add king oyster mushrooms and shiitake mushrooms first.

    Assorted okra step 3
  4. Stir-fry until colored and serve.

    Assorted okra step 4
  5. Stir-fried shredded ginger and sauerkraut.

    Assorted okra step 5
  6. Add hot pepper.

    Assorted okra step 6
  7. Add the fried mushrooms.

    Assorted okra step 7
  8. Add okra.

    Assorted okra step 8
  9. Add oyster sauce, soy sauce, sugar and salt to taste.

    Assorted okra step 9
  10. Before serving, grind and sprinkle in white peppercorns.

    Assorted okra step 10