Stir-fried shredded pork with dried edamame
Overview
How to cook Stir-fried shredded pork with dried edamame at home
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Ingredients
Steps
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Finished product pictures
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Cut the pork into shreds, add salt, cooking wine, and light soy sauce and marinate for a while
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Wash the edamame rice and dried tofu, and cut the dried tofu into strips
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Seasonings are ready
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Heat oil in a pan, sauté minced ginger and garlic until fragrant, add shredded pork and stir-fry, add cooking wine, light soy sauce, oil and stir-fry evenly
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Add dried tofu and stir-fry
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Add edamame and stir-fry until it changes color
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Add a little water, cover the pot and simmer for two minutes
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Add a little sugar to taste
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Add chopped green onion
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Stir well and serve
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A delicious dish of fried shredded pork with fragrant dried green beans is on the table