Laba porridge

Overview

[Laba 7, Laba, chin dropped off due to freezing] Haha... Remember to drink Laba porridge during Laba. I started preparing the ingredients for Laba porridge yesterday. I don’t want to freeze my chin off, haha. My husband went to work in the morning and there were a lot of beans in the Laba porridge. It took a long time, so I set the alarm clock to wake me up! In fact, you don’t have to wait for Laba to eat porridge. Drinking a bowl of porridge every morning will keep your whole body warm!

Tags

• porridge
• barley
• brown sugar
• corn grits
• glutinous rice
• jujube
• longan
• mung beans
• red beans
• rice
• wolfberry
• xiaomi

Ingredients

Steps

1. 1 Prepare all the ingredients, mix them and soak them in water for several hours, changing the water twice in the middle (I forgot to take pictures of this step and omit the process)

   

2. 2 Soaking is to make the red beans cook better. Put all the soaked ingredients into the rice cooker and press the porridge button

   

3. 3 When the remaining ten minutes are left, add the brown sugar and mix well