Brown sugar fermented rice cake
Overview
Brown sugar and fermented rice wine are both excellent nutritional supplements for women, and the dough fermented by fermented fermented rice wine has a special fragrance. Add roses and cinnamon, and an autumn health cake will come out fragrant~~
Tags
Ingredients
Steps
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I made a bottle of fermented rice by myself, and even poured the rice and fermented fermented juice into the basin
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Add two tablespoons of flour
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Knead into a smooth and slightly soft dough
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Ferment until doubled in size
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A large brown sugar brick is crushed
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Fry another spoonful of flour until cooked
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Add dried rose and cinnamon powder
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Mix well to form filling
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You can add a little sugar rose to taste
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Divide into small portions and roll into balls
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Add a portion of filling
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Wrap it up, seal it downwards, and press it slightly
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Put the cake base in a non-stick pan and fry over low heat
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Fry both sides until golden brown