Shrimp and egg soup dumplings
Overview
The world between two people is so simple. For breakfast yesterday, my kid and I had a bowl of soup dumplings each. In our south, dumplings are either fried or served with soup. I personally like them very much. Friends who like them can also refer to them.
Tags
Ingredients
Steps
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Prepare dumplings, shrimp skin, and eggs.
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Add water to the pot and bring to a boil.
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Put the wrapped dumplings into the pot.
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Cook the dumplings and set aside until cooked.
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Also beat the eggs, rinse the dried shrimps, and mix together.
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Add oil to the hot pan, add the dried shrimps and eggs, and stir-fry until they solidify and become fragrant.
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Pour the cooked dumplings and soup into a bowl, add the fried shrimp skin eggs together, and add seasonings according to personal preference.