Twice-cooked pork with garlic sprouts

Twice-cooked pork with garlic sprouts

Overview

How to cook Twice-cooked pork with garlic sprouts at home

Tags

Ingredients

Steps

  1. Cook the pork leg in advance until tender, slice it, wash the garlic sprouts and cut into sections for later use

    Twice-cooked pork with garlic sprouts step 1

  2. Heat the wok over low heat, add the pork shank, and stir-fry until slightly tender

    Twice-cooked pork with garlic sprouts step 2

  3. Add garlic sprouts and continue to stir-fry

    Twice-cooked pork with garlic sprouts step 3

  4. Stir-fry until medium-cooked. Add light soy sauce, cooking wine, pepper, and salt and continue stir-frying

    Twice-cooked pork with garlic sprouts step 4

  5. Stir-fry until cooked

    Twice-cooked pork with garlic sprouts step 5

  6. Plate and eat

    Twice-cooked pork with garlic sprouts step 6