Stir-fried Pork Liver with Double Pepper Pork

Stir-fried Pork Liver with Double Pepper Pork

Overview

Pork liver must be fried, otherwise it will be really fishy

Tags

Ingredients

Steps

  1. Cut the pork, liver, garlic, ginger, pepper, and leeks

    Stir-fried Pork Liver with Double Pepper Pork step 1

  2. First heat the pan, add salt and ginger and stir-fry the pork liver until cooked

    Stir-fried Pork Liver with Double Pepper Pork step 2

  3. Keep it alone

    Stir-fried Pork Liver with Double Pepper Pork step 3

  4. Add the green chili and garlic pork together with salt and stir-fry evenly,

    Stir-fried Pork Liver with Double Pepper Pork step 4

  5. Add red pepper and stir-fry for 30 seconds

    Stir-fried Pork Liver with Double Pepper Pork step 5

  6. Put the pork liver and garlic sprouts together

    Stir-fried Pork Liver with Double Pepper Pork step 6

  7. Add pork and stir-fry evenly

    Stir-fried Pork Liver with Double Pepper Pork step 7

  8. Add cooking wine and mature vinegar, stir-fry over high heat and add chicken essence to taste

    Stir-fried Pork Liver with Double Pepper Pork step 8

  9. Finished product.

    Stir-fried Pork Liver with Double Pepper Pork step 9