Lemon spicy and sour chicken feet

Overview

How to cook Lemon spicy and sour chicken feet at home

Remove boneless chicken hands, wash them, blanch them in water to remove impurities, and then rinse them.
Prepare the seasoning for boiled chicken hands to further remove the odor.
Rinse the chicken hands, add the prepared seasonings, cook for about 15 minutes, remove and let cool.
Ingredients for marinated chicken hands.
Shred the ginger and mince the garlic. You can put more if you like.
Cut the coriander into sections. Do not throw away the coriander root. Wash and marinate the chicken hands for better taste.
Cut the raw materials and put them into a clean and oil-free container for later use.
Add appropriate amount of sugar, salt, oyster sauce, light soy sauce, rice vinegar, mature vinegar and lemon juice to prepare marinade juice.
Add a few slices of lemon and refrigerate overnight to fully infuse the flavor.