Stir-fried pork with small melon

Stir-fried pork with small melon

Overview

Yunnan melon, also called zucchini, is good for stir-fried meat and chicken, and the combination is flexible.

Tags

Ingredients

Steps

  1. Cut the meat into pieces and put it in a bowl. Add 2 tablespoons of light soy sauce, 1/4 teaspoon of salt, 1/4 teaspoon of sugar, 1 tablespoon of cooking wine, 1/4 teaspoon of pepper and 1/2 teaspoon of paprika. Marinate it with your hands until it becomes sticky. Add 1 tablespoon of water, then marinate until the water is completely absorbed. Add 1/2 teaspoon of corn starch, marinate evenly and let it sit for 15 minutes;

    Stir-fried pork with small melon step 1

  2. Cut the melon and pepper into diamond-shaped pieces, and mince the garlic into mince;

    Stir-fried pork with small melon step 2

  3. Place the pot on the stove, turn on medium heat, add an appropriate amount of oil, and cook the surface of the meat until golden brown, set aside;

    Stir-fried pork with small melon step 3

  4. Heat the pot again, add oil, add minced garlic and a few slices of chili, and saute until fragrant;

    Stir-fried pork with small melon step 4

  5. Pour in the cucumber and pepper, stir-fry a few times, add 1/2 tsp refined salt and 1/4 tsp sugar, stir-fry a few more times;

    Stir-fried pork with small melon step 5

  6. Pour in the meat pieces, mix well, add 1 tablespoon of cooking wine, sprinkle with a few peppers, stir-fry quickly and serve.

    Stir-fried pork with small melon step 6