Spinach vermicelli and meat slices soup

Spinach vermicelli and meat slices soup

Overview

This is a lazy dish. It is not only delicious, but also contains meat, vegetables and soup. With this bowl, you don’t have to make other dishes. Spinach can promote human health, prevent aging, and prevent and treat iron deficiency anemia. Spinach is rich in vitamin C and folic acid, which can enhance the mother's absorption of iron. It is an ideal food for iron deficiency anemia. The dietary fiber in spinach can have a good laxative effect.

Tags

Ingredients

Steps

  1. Remove the old leaves from spinach and wash them in water. Slice the lean meat and mix well with soy sauce and starch and marinate for ten minutes.

    Spinach vermicelli and meat slices soup step 1

  2. Soak the vermicelli in hot water.

    Spinach vermicelli and meat slices soup step 2

  3. Cut green onion into sections, slice ginger and garlic and set aside.

    Spinach vermicelli and meat slices soup step 3

  4. Heat the wok, pour in cooking oil to heat, add onion, ginger and garlic and stir-fry until fragrant.

    Spinach vermicelli and meat slices soup step 4

  5. Add two spoonfuls of Laoganma hot pot base and stir-fry until fragrant.

    Spinach vermicelli and meat slices soup step 5

  6. Add an appropriate amount of water to boil and add the meat slices until cooked.

    Spinach vermicelli and meat slices soup step 6

  7. Add vermicelli and spinach and bring to boil.

    Spinach vermicelli and meat slices soup step 7

  8. Add salt and chicken essence to taste and serve.

    Spinach vermicelli and meat slices soup step 8