Five spice tea eggs

Five spice tea eggs

Overview

This is a childhood delicacy that I will never forget. This time I made tea eggs and added some cumin powder. It feels closer to the fragrance in my memory

Tags

Ingredients

Steps

  1. Wash the eggs first and then cook them;

    Five spice tea eggs step 1

  2. After running through cold water for a while, crack the eggshells one by one to enhance the flavor;

    Five spice tea eggs step 2

  3. Prepare the above seasonings, put the tea box Sichuan peppercorns into a gauze bag and close it;

    Five spice tea eggs step 3

  4. Put the hard-boiled and cracked eggs into the stew pot, cover the eggs with some water, and add in all the seasonings;

    Five spice tea eggs step 4

  5. After boiling, simmer on low heat for 30 minutes. After turning off the heat, let it cool naturally and simmer overnight;

    Five spice tea eggs step 5

  6. Heat it before eating.

    Five spice tea eggs step 6