Soy Sauce Fried Rice

Overview

How to cook Soy Sauce Fried Rice at home

Tags

• staple food
• home cooking
• carob
• corn kernels
• cucumber
• egg
• ham sausage
• old draw king
• onions
• peanut oil
• seafood soy sauce
• white rice
• carrot
• salt
• sesame oil

Ingredients

Steps

1. 1 While the rice is still hot, add an appropriate amount of seafood soy sauce, sesame oil, and dark soy sauce, mix well, and keep refrigerated for later use

   

2. 2 First, wash the ingredients, cut them into small pieces, scramble the eggs and set aside

   

3. 3 Put an appropriate amount of peanut oil in the pot, heat the oil, add diced beans and stir-fry for a while, then add diced carrots and onions.

   

4. 4 Then add in diced cucumber, corn kernels, and diced ham, stir-fry evenly, and add an appropriate amount of salt to taste

   

5. 5 Pour in the prepared soy sauce rice and stir-fry until there are no lumps.

   

6. 6 Pour in the chopped eggs and mix evenly.

   

7. 7 Decorated, a cute little rabbit

   

8. 8 The world of foodies.