Japanese stir-fried udon

Overview

How to cook Japanese stir-fried udon at home

Tags

• staple food
• home cooking
• celery
• chicken powder
• olive oil
• onions
• oyster sauce
• straw mushrooms
• thousand island dressing
• tomato
• udon
• carrot
• ketchup
• salt
• shrimp

Ingredients

Steps

1. 1 Cut the vegetables and prepare the ingredients

   

2. 2 Pour the ingredients into the pan and stir-fry

   

3. 3 Then add udon noodles, salt chicken powder and oyster sauce and stir-fry

   

4. 4 You can add Thousand Island sauce or ketchup to the plate according to your personal taste