Fried Oyster Mushrooms

Overview

How to cook Fried Oyster Mushrooms at home

Wash the oyster mushrooms and tear them into strips
Blanch the oyster mushrooms torn into strips in boiling water
Wash both sides in clean water, squeeze out the water, add black pepper and salt, mix well and set aside
Add eggs, flour, cornstarch and appropriate amount of water and mix thoroughly, add black pepper and salt and mix well
Heat the pan with cold oil, roll the mushrooms in the batter, put them into the hot oil pan and fry over slow heat. If there are any connected together, just use chopsticks to separate them gently
Fry until slightly brown, take it out, and then fry
After everything is fried, you can add your favorite sticky toppings to make it more delicious. Does it feel like eating chicken tenders?