Wolfberry Cheese Muffin

Overview

In order to use up the purchased cheese as much as possible while it is fresh, make more snacks and share the delicious food with your family!

Tags

• baking
• baking powder
• brandy
• corn starch
• cream cheese
• flour
• unsalted butter
• whole eggs
• wolfberry
• powdered sugar

Ingredients

Steps

1. 1 Add unsalted butter to powdered sugar and beat until pale, add whole eggs one at a time and mix well.

   

2. 2 Sift in flour, cornstarch, and baking powder mixture.

   

3. 3 Add softened cream cheese and mix well.

   

4. 4 Add the brandy-soaked wolfberry and continue mixing.

   

5. 5 Pour the mold into the mold eighty-full, preheat the oven to 170 degrees, and bake for about 20 minutes until puffed and cooked.