Air fryer grilled honey ribs
Overview
Grilled ribs made in the air fryer take less time, tender meat, and delicious flavor.
Tags
Ingredients
Steps
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Clean fresh pork ribs
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Cut into strips
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Put the ribs into the basin, and put all the seasonings except honey into the basin
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Mix evenly and massage properly to incorporate the flavor. Leave it in the refrigerator overnight for better flavor. If you are in a hurry to eat, it is best to marinate for about 4 hours
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Take a large piece of tin foil, with the brown side facing up, place the ribs on the tin foil, and pour the remaining soup on top
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Wrap well, leaving a small hole in the middle for ventilation
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Preheat the air fryer for 5 minutes to 200 degrees, put the wrapped ribs into the frying basket, and heat to 200 degrees for 20 minutes
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Open the tin foil, brush a layer of honey on the surface of the ribs, open the tin foil and put it back into the fryer
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degrees, 8 minutes
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Take out of the pot
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Load
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The meat is very tender