Beef tendon soup
Overview
In the cold winter, you must take this supplement!
Tags
Ingredients
Steps
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A strip of beef tendon
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Cut the beef tendons into pieces, wash the medicinal materials and put them in the electric pressure cooker
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Add five bowls of water and simmer for one hour
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It will be ready in an hour
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Pack a bowl of beef tendon soup
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Pour a spoonful of Hakka rice wine into the beef tendon soup