Stir-fried kohlrabi

Overview

How to cook Stir-fried kohlrabi at home

Prepare ingredients.
Blanch the strips, tear the kohlrabi into pieces, shred the pork, shred the onion, ginger and garlic with a knife,
Add ginger and green onions to the pot and stir-fry. Add the meat slices.
Stir-fried meat slices.
Add kohlrabi and stir-fry.
Pour in soy sauce.
Add garlic.
Just add the vermicelli.
Stir fry evenly.
Plate.