Recipes tagged "Homemade Pork Floss"
15 recipes found
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Meat floss and squid mini pizza
This small pizza is specially made for my baby girl. The big pizza is difficult for a one-and-a-half-year-old child to swallow, and it will be eaten everywhere... So I made a mini version of the pizza, using the ingredients that the baby likes. The baby also helped a lot when making the pizzađđ I don't think everyone can imagine it (âŻâ˝â°) In fact, she is making trouble
Baking Oven dishes -
~Salad Meat Floss Chiffon Cake
If you make too much meat floss, you have to think of ways to get rid of it. After making bread sticks twice, it turned out well, so I decided to try making a salty cake. I followed the usual recipe for making chiffon, with a slight modification and added meat floss and salad. The amount of sugar was reduced because the meat floss and salad dressing have a salty taste. 2 grams of salt was added to the egg yolk paste. The final product was very high and tasted really good. Eat it with salad and meat floss, it is really beautiful!
Baking Breakfast -
Pork floss and scallops
Internet celebrities want to follow the trend of making delicious food. Not to mention eating too many sweets on a daily basis, I love baking salty foods occasionally. The self-made cake rolls are very delicate in nature, and the key meat floss is also made by myself. I just add some black sesame seeds and seaweed and stir-fry until crispy. The salad dressing combines it with the cake to taste so good.
Baking Cake mix -
Meat floss cake
Learn how to cook Meat floss cake with Baking and Baking paper.
Baking Baking paper -
Green dumplings with egg yolk and meat floss
Every year before and after Qingming Festival, I make some green dumplings. Last year I made them with black sesame and peanut filling. This year I changed the flavor and tried the egg yolk and meat floss flavor. The method has also been slightly adjusted. In previous years, the wormwood residue and juice were added to the glutinous rice flour to mix with the noodles. The mugwort picked yesterday was too tender, and only the juice of the mugwort was taken. The color of the steamed finished product was yellowish, not the dark green like last year. Because the leaves are so tender, you can hardly taste the special aroma of mugwort leaves.
Staple food Pasta -
Meat floss salad rolls
After making pork floss, you must make bread. Every time I shape the bread, I get entangled and always want to make something different. So this time I just order it, wrap the pork floss in it, put some salad dressing on it, bake it and eat it. Every bite is full of ingredients and satisfying.
Baking Breakfast -
Meat floss salad bread
I used to think that the more breakfasts we make, the better. If you are dazzled by the variety, then you are doing your job, but there is always a lot left over. In fact, what we pay attention to in breakfast is quality. When we wake up in the morning, our appetite is not very strong, and breakfast time is usually very tight, so a high-energy and exquisite breakfast is necessary. This meat floss salad bread is my familyâs favorite breakfast. Itâs ok with a glass of milk and some fruit. The meat floss is made by myself using a bread machine, which is a safe food. When paired with Kewpie salad dressing, it tastes even better, not monotonous, not sweet, and full of energy.
Baking children -
Meat floss bread
Now that the meat floss is ready, how can we not make meat floss bread?
Baking bread -
Sandwich
Learn how to cook Sandwich with Staple food and Home cooking.
Staple food Home cooking -
~Pork floss and sesame breadsticks
I made some meat floss myself. I originally wanted to make pork floss and scallops, but unfortunately the meat floss made by the bread machine was too crumbly. Maybe I didnât master the method well. I wanted to do something to eliminate the meat floss, just in time for the girl to eat as a snack. I am used to sweet food, so this time I tried to make salty flavored meat floss and sesame noodle sticks. I made this flavor twice, and adjusted the amount of water and salt. I was very satisfied with the final product in terms of texture and taste.
Baking Snacks -
The Golden Retriever Lion King who squeezes the bread
When it's cold, do you feel warmer when you see such a group of fluffy little things? This is my intention for making this bread ~ to send a warmth to my friends in cold weather. Although you canât eat it, I know you will definitely feel it
Baking Almond -
Green chili sauce
This is a great snack to go with rice. The meat floss is homemade. I made a big box of it and the kids didnât eat it very much. But when I put it in the hot sauce, they loved it. It kills two birds with one stone.
Home cooking Homemade sauce -
Chives and meat floss bread
Learn how to cook Chives and meat floss bread with Baking and Afternoon tea.
Baking Afternoon tea -
Meat floss and egg yolk cake
When I was a child, there was always a magical little box in my grandma's house. Every time I was sick, my grandma would open the little box and take out a piece of my favorite pastry. I like to peel apart the pastry layer by layer, even the crumbs of pastry in any corner...
pastries Baking -
ăMeat floss cake rollăThe meaty salty cake is delicious to chew
The soft cake slices are wrapped in meat floss, which is crispy and fragrant; more meat floss means you are bold and willful, and the meaty salty cake is delicious when chewed. I tried using the cake recipe I found, and it was the first time I messed around with it. The process was effortless. The cake turned out to be soft and soft, and I had a great time cutting off the scraps!
Baking children