Recipes tagged "Kraft Cheese Powder"
9 recipes found
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Crispy cheese balls
When you mention the taste of crispy cheese balls, the salty aroma will pass through your eyes, ears, nose, tongue, body and mind, causing a sympathetic resonance, which will make your body and mind feel slightly soft. Some people say that a hundred people can make crispy cheese balls with a hundred flavors, which is very exciting. It looks simple, just knead the flour into a ball, dip it in cheese powder and put it in the oven. But those who have done it know that because the dough does not contain water and egg liquid, if you knead it hard during shaping, it will make the dough looser and less shaped. Therefore, you must use the pinching method. Whether your kung fu is good or not is reflected here. Fortunately, the taste of this snack is very pleasing. Even people who don’t usually like to eat Western desserts have made it several times. Friends who like cheese can’t miss it. The cute little balls can be eaten in one bite~
Baking old man -
Crispy Cheese Balls - Cheese lovers, check this out, enjoy this healthy and delicious dish!
Isn’t it boring when there is no delicious food? So why not try a crispy cheese ball? This is a nutritious and delicious snack. It is so delicious that you can’t stop eating it. The cheese balls made with Kraft cheese powder are quite good!
Baking children -
Cheese Cookies
I have made cookies many times, but I still haven’t posted the recipe seriously. The one I made today is made with light cream instead of eggs, and the cheese powder is added to give it a very rich milk flavor. If you like milk flavor, you can try it. Anyway, it is very well received in my house. My old man gave it an exclamation after eating it!
Baking children -
Chive and Cheese Braided Bread
I have made a lot of baked goods recently, including decorated birthday cakes, mousse, bread, etc., but I have no time to sort them out, and there is too much backlog of recipes. The bread I compiled today was made last night. It is especially suitable for breakfast at home. It is the simplest direct method. I am older and don’t like to make tricks, so I just look for the simplest way to make it. Although it is simple, it tastes great. Check it out if you like it:
Baking children -
Shredded Pork Floss Bread
This kind of hand-shredded bag is very popular this year. The appearance is clearly layered. It’s fun to tear it apart layer by layer with your hands, and the taste is very fragrant. Salad dressing and meat floss are added inside, and there is cheese on the surface. It’s really delicious. Check it out if you like:
Baking old man -
Savory cheese finger cakes
Salty cheese and salty biscuits are just what I like!
Baking All-purpose flour -
Cheese Cracker Balls
I have a small jar of Kraft cheese powder at home. I have kept it for a long time. If I don’t use it anymore, it will expire and be thrown away. I quickly found a recipe and made these small biscuit balls. The cheese taste is very rich ~ Ingredients: 170g low-gluten flour, 50g Kraft cheese powder, 100g butter, 70g powdered sugar, 1/4 tsp salt
Baking children -
Cute octopus shape | Cheese and ham bread
With some careful thought, you can make it into a cute octopus shape that your children will love and won’t want to eat! The soft bread wraps the baked ham sausage, which is full of fragrance and rich in texture. The surface is sprinkled with fragrant cheese powder, which really tastes special!
Baking Breakfast -
Cheesecake
Cheese is a fermented milk product. Its properties are similar to common kefir. They are both made through a fermentation process and contain lactic acid bacteria that can provide health care. However, the concentration of cheese is higher than that of yogurt, which is similar to solid food and has richer nutritional value. Cheese cakes made with cheese are rich in nutrients and have a delicate taste.
Baking Breakfast