Gardenia Muffins

Overview

Gardenia is white and fragrant, and has the effects of clearing the lungs, purging fire, clearing away heat and cooling blood. Gardenia is edible and can be used as medicine, making it a very good food ingredient. Pair it with a few ingredients that can be found everywhere, just mix it up, put it in the oven and wait for the delicious cake to come out, then insert a flower, it is delicious and beautiful, isn't that what home-baking should be like. It’s the gardenia season again, and another graduation season is coming. This is a way to remember those green years that have passed away~

Tags

• baking
• children
• breakfast
• baking powder
• egg
• gardenia
• low gluten flour
• white sugar
• milk
• vegetable oil

Ingredients

Steps

1. 1 A group photo of the raw materials. Wash the gardenia flowers and set aside for use. Take three of the petals and soak them in light salt water overnight (the rest are used for decoration).

   

2. 2 Pour dry ingredients (flour, sugar, baking powder) and wet ingredients (eggs, milk, oil, soaked flower petals) into two bowls and mix well.

   

3. 3 Pour dry ingredients into wet ingredients and mix well.

   

4. 4 Pour the batter into the mold and bake. Oven at 200°C for 15 minutes on the middle rack.

   

5. 5 Out of the oven. Insert washed gardenia flowers, how beautiful! Fragrant~and beautiful~

   

6. 6 Appreciate the finished product.

   

7. 7 Appreciate the finished product.