Ham sausage pizza cake

Overview

When making Teacher Meng's salted muffins, I decided to make Junzhi's pizza cake. Removed sugar from the recipe. Because Junzhi said that sugar is added to suit Chinese tastes, and authentic pizza is salty without added sugar. Then let’s be more authentic.

Tags

• pastries
• baking
• baking powder
• basil
• cake flour
• corn oil
• egg
• ham sausage
• onions
• oregano leaves
• baking soda
• garlic
• green pepper
• ketchup
• milk
• salt
• shredded mozzarella cheese

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Chop onions, green peppers, garlic and ham into cubes

   

3. 3 Sift together baking powder, flour, baking soda and salt

   

4. 4 Add oregano and basil and mix well

   

5. 5 Pour the shredded cheese and various chopped dices into the powder

   

6. 6 Mix well

   

7. 7 Pour milk, eggs, tomato paste, oil into another container

   

8. 8 Mix well

   

9. 9 Pour in granule mixture

   

10. 10 Mix until there is no dry powder

    

11. 11 Load paper cups

    

12. 12 Place in a preheated 180 degree oven, middle rack, and bake for about 30 minutes

    

13. 13 Out of the oven