Fried pork with green pepper

Overview

How to cook Fried pork with green pepper at home

Prepare the ingredients
Cut the fat and lean pork into slices respectively (use starch and a little oil to mix the lean meat), cut the green pepper diagonally, and cut the garlic into slices
Lift the pot, add a little oil, add the fat and stir-fry the oil
Add lean meat and stir-fry until it changes color
Push the fried meat to one side, add green pepper and garlic and stir-fry until cooked
Stir-fry pork, chili and garlic evenly
Add tempeh and stir-fry evenly. Add salt, chicken essence, oyster sauce, rice wine and light soy sauce to taste. Stir-fry evenly and serve
Okay😁
A simple home-cooked dish, great for rice😀