Stir-fried Asparagus and Shrimp

Overview

Post-holiday light healthy vegetables

Tags

• hot dishes
• home cooking
• common dishes
• pregnant women
• spring recipes
• banquet dishes
• lunch
• appetizing
• asparagus
• yellow pepper
• minced green onion
• salt
• shrimp

Ingredients

Steps

1. 1 Wash and cut asparagus into sections

   

2. 2 Peel and devein the shrimp.

   

3. 3 Blanch the shrimp until bent

   

4. 4 Cut yellow pepper into small pieces

   

5. 5 Put oil in the pot and when it is 60% hot, add chopped green onions and sauté until fragrant

   

6. 6 Add asparagus and yellow pepper and stir-fry until asparagus skin changes color

   

7. 7 Add the shrimp and stir-fry.

   

8. 8 Add appropriate amount of salt and stir-fry evenly before removing from the pan.