Fried walnuts with broccoli

Overview

Today I will introduce a vegetarian dish: fried walnuts with broccoli. From the color, taste, and nutrition, this dish is worth trying

Preparation: walnuts and broccoli
Soak walnut kernels in warm water and peel.
Cut broccoli into small florets
Add a few drops of oil to a pot of boiling water, add a little salt, blanch the broccoli and take it out.
Soak in cold water.
Onion, ginger, garlic and chili for later use
Chop the onion, garlic, and pepper, and slice the ginger.
Heat the oil, add onion, ginger, garlic, chili, and Sichuan peppercorns and sauté until fragrant.
Add oyster sauce and fry.
Put broccoli
Add the peeled walnut kernels, stir-fry a few times and remove from the pan.
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