Fried beef ribs

Overview

I saw a chef's cooking a few days ago and I was really moved. What are you waiting for?

Soak fresh denim bones in water for 1 hour and replace the blood and water
Cut into pieces and place on kitchen paper to drain
Slice ginger and garlic. If you want a strong garlic aroma, use more
Cucumber slices
Cut the onion into cubes and cut the millet and pepper into small pieces
Mix soy sauce, oyster sauce, and tomato sauce together
Mix rice wine and sugar together
Coat the denim ribs with a thin layer of flour, not too thick
Put an appropriate amount of olive oil in the pan, add the beef ribs and fry over medium heat until golden
The fried beef ribs are ready for use. They are already very flavorful, don’t they?
Add the remaining oil in the pot, add ginger and garlic and stir-fry until fragrant
Add onions and peppers
Add the beef ribs and stir-fry. You have to be quick, otherwise it will be difficult to eat. Add the prepared sauce, add it according to the situation. Don’t make it too thick. Then add the rice wine sauce
Quickly stir-fry until evenly mixed and ready to serve