Salmon Burger

Overview

Breakfast is the most important meal, especially for children going to school. As a mother, it becomes your responsibility to find ways to enrich your children's breakfast. Salmon has low fat content and high nutritional value. It is the best to add it to breakfast. Today I will make this salmon burger for you. It is both delicious and impactful. It is a good choice for breakfast.

Tags

• staple food
• breakfast
• western food
• fast food
• egg
• flour
• hamburger embryo
• lettuce
• oats
• pepper
• salad dressing
• salmon fillet
• salt
• vegetable oil

Ingredients

Steps

1. 1 Prepare 3 hamburger buns.

   

2. 2 Sprinkle the salmon fillets with salt and pepper and marinate for more than 2 hours.

   

3. 3 Cover marinated salmon fillets with flour.

   

4. 4 Dip it in the egg mixture and take it out.

   

5. 5 Place in oatmeal, covering both sides with oatmeal, and set aside on a plate.

   

6. 6 Heat oil in a pot over high heat, and fry all the salmon fillets in the pot.

   

7. 7 Fry until golden brown and set aside.

   

8. 8 Cut the burger embryo out from the middle and squeeze in Thousand Island dressing.

   

9. 9 Top with lettuce leaves and fried oatmeal salmon fillets.

   

10. 10 Cover with another slice of burger and serve.