Pimple Soup——Broccoli Egg Pimple Noodle Soup

Overview

This is the first time I upload a recipe. Because my photography skills are limited, I can only roughly imitate others. Today I saw how to make pimple soup in a Rubik's Cube. Thinking that I still have flour at home and the leftover broccoli from yesterday, I mixed it up. It tastes quite delicious, so I will introduce it to everyone. If you have time, you can try it!

Tags

• soups
• old man
• breakfast
• banquet dishes
• broccoli
• egg
• flour
• light soy sauce
• oyster sauce
• seaweed
• sugar
• black pepper
• salt
• water

Ingredients

Steps

1. 1 Prepare all the ingredients, you need a pair of scissors ~ two green onions, half a sheet of seaweed (a handful of seaweed), a piece of broccoli, and an egg

   

2. 2 Cut the broccoli into small florets, then cut the seaweed into thin strips, and cut the green onions into green onions

   

3. 3 Then put the flour into a bowl, add water little by little with a small spoon, be sure to add water little by little, stir into a lump and set aside

   

4. 4 Boil the water in the pot (I used the leftover broth from last night to avoid wasting it~)

   

5. 5 Add broccoli and cook for one minute

   

6. 6 Then pour the gnocchi in and stir quickly to prevent it from turning into a lump. Then add an appropriate amount of salt, sugar, oil, and light soy sauce and bring to a boil

   

7. 7 Break the eggs and pour them into the pot and bring to a boil (I like to use this method, crack the rounded end of the eggs a little bit, and then make a hole. Because of the mold, the eggs will not leak out. When using, just use chopsticks to pierce the membrane, stir and pour it in)

   

8. 8 Add the seaweed and stir evenly and take it out~

   

9. 9 Sprinkle with chopped green onion and a little sesame oil and you’re done! ~The taste of seaweed is quite rich, the broccoli is crunchy and has the taste of chives. It is the first choice for breakfast!