Pearl meatballs

Overview

How to cook Pearl meatballs at home

Tags

• hot dishes
• home cooking
• common dishes
• old man
• summer recipes
• dinner
• banquet
• glutinous rice
• light soy sauce
• minced meat
• peanut oil
• shepherd's purse
• shrimp
• sugar
• salt
• sesame oil

Ingredients

Steps

1. 1 Add other seasonings except glutinous rice and shrimp into the minced meat to prepare the meatball ingredients.

   

2. 2 Take some of the meatball fillings, flatten them, and put peeled shrimp in the center, leaving the shrimp tails outside the meatballs.

   

3. 3 Then reunite the meatballs, as shown in the picture.

   

4. 4 Roll the meatballs in the soaked round glutinous rice and dip the glutinous rice evenly.

   

5. 5 Steam in the steamer for 30 minutes and then take out.

   

6. 6 The soft and glutinous rice is wrapped in delicious and juicy meatballs, which makes you unable to stop eating.