Steamed Pork Ribs with Lotus Leaves and Potatoes

Overview

How to cook Steamed Pork Ribs with Lotus Leaves and Potatoes at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• cooking wine
• light soy sauce
• old soy sauce
• onions
• potatoes
• spare ribs
• teriyaki sauce
• ginger
• lotus leaf

Ingredients

Steps

1. 1 Wash the ribs.

2. 2 Add ginger, green onion, dark soy sauce, light soy sauce and teriyaki sauce, mix well and marinate in the refrigerator overnight.

3. 3 Wash the dried lotus leaves and soak them.

4. 4 Peel the potatoes, cut them into cubes and put them into lotus leaves.

5. 5 Add the ribs.

6. 6 Wrap potatoes and ribs in lotus leaves.

7. 7 Place in a steamer and steam until cooked (about 1 hour).

8. 8 Plate.