Recipes tagged "Teriyaki Sauce"
61 recipes found
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【Japan】Teriyaki Chicken Rice
Teriyaki chicken rice is easy to make and has reasonable nutrition. The color of the finished sauce is attractive, and the rich sauce not only penetrates into the chicken, but also blends into every grain of rice, making it delicious and delicious. Teriyaki chicken rice should be made with three-yellow chicken. Sanhuang chicken has a short growth cycle, the meat is tender and easy to cook, and when paired with seasonal vegetables, it is rich in nutrients and easy to digest and absorb.
Staple food Home cooking -
Spicy meatball soup
Zanthoxylum bungeanum and pepper are both warming and dispersing cold medicines, and both can treat cold pain in the epigastrium and abdomen, and diarrhea caused by deficiency of the spleen and stomach. Pepper is good for appetizing, digesting and detoxifying food. Zanthoxylum bungeanum pepper repels insects and relieves itching. Winter is famous for being cold, and both body and mind need warmth in winter. A bowl of hot and trembling soup in winter, in which the ingredients are mixed and matched, will enhance and enhance the nutrition of single-food dishes.
Soups Chicken Essence -
Teriyaki Chicken Leg Rice
If you don’t want to suffer from oil when eating alone, we also have an oven. Marinate the chicken legs with your favorite ingredients and then grill them. You can choose oyster sauce, honey sauce, or spicy ones. I chose teriyaki sauce and paired it with some fruits and vegetables. It is rich in nutrients and a perfect lunch.
Staple food Home cooking -
Octopus balls
Learn how to cook Octopus balls with Hot dishes and Egg.
Hot dishes Egg -
Steamed Pork Ribs with Lotus Leaves and Potatoes
Learn how to cook Steamed Pork Ribs with Lotus Leaves and Potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried pork cutlet
Learn how to cook Fried pork cutlet with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised pork ribs and braised cabbage
Traditional braised dishes use northern stew techniques to create a salty and savory meat aroma that penetrates into the cabbage and vermicelli. The essence of the stew is the mixture of flavors, making it soft and chewy in the mouth; a good dish for autumn and winter
Hot dishes Home cooking -
Chicken with mixed sauce
Last time, my classmate came to have my eyebrows tattooed. When I left, I made a bottle of miscellaneous sauce to take away. Later, I asked on the phone how to do it? It’s a little troublesome to talk about it, and I can’t remember it all, so I have today’s recipe. My son doesn’t really like noodles🍜, but he has a special liking for this miscellaneous sauce noodles.
Home cooking Homemade sauce -
Teriyaki Salmon Tofu
I prefer to eat salmon cold, but for the sake of my children, I chose to make the teriyaki version. Personally, I really like teriyaki style food. Firstly, it is simple and secondly, it is flavorful. Simply fry the ingredients, then make a teriyaki sauce that your family likes, boil it lightly and pour it over, this dish looks very classy. Today’s dish can also be the protagonist of a family dinner. Generally, there are a lot of dishes in a family banquet. Let’s decorate it in small portions like this. It is not afraid of waste and is very face-saving. Friends who like it can also refer to it.
Vegetarian dishes old man -
Fried Squid Tendons with Green Peppers and Onions
Learn how to cook Fried Squid Tendons with Green Peppers and Onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Convenient eggplant "burger"
Let’s talk about eggplants first. Of course, the tenderer the eggplants, the better, such as slender green eggplants and white eggplants, with soft body and thin skin and elasticity. But for some reason, eggplants grown in the United States are the opposite. They are large in size, with a big belly and thick skin. Of course, they are not a good ingredient for cold dishes or steaming. Give up? You can't even smell eggplant, accept that? We can only use special methods to deal with it. I really hope there is a way to turn corruption into legend. Occasionally I see Sausage Meat Patties in the supermarket, and I immediately think of fat eggplants. Why not make eggplant stuffed with meat?
Staple food Home cooking -
Teriyaki Chicken Leg Mushrooms
The dish I made today is very simple, just use teriyaki sauce for seasoning. The rice soaked in the soup is particularly delicious. Dishes introduction: Teriyaki comatus mushrooms, a dish with a fishy flavor. Ingredients: 300 grams of comatus mushrooms, 30 grams of teriyaki sauce
Hot dishes Home cooking -
Teriyaki Glutinous Rice Squid Tube
The most common way to cook squid is stir-frying. Today, we’ll make it a different way. Stuff the squid with seasoned glutinous rice, brush the surface with teriyaki sauce, and bake it in the oven for 25 minutes. Once cooked, cut into pieces and serve.
Staple food Home cooking -
Teriyaki Chicken Leg Rice
After breaking down a whole chicken, the first reaction when seeing the whole chicken leg is teriyaki, so let’s make teriyaki chicken leg rice, which is convenient and delicious. Big chunks of sweet chicken paired with a mouthful of hot rice, super satisfying o(*￣︶￣*)o
Hot dishes Home cooking -
Teriyaki Ribs
Teriyaki is a sauce-flavored sauce that is very fragrant.
Private kitchen Common dishes -
【Guangdong】Teriyaki Beef Skewers
It’s been a while since I’ve had a barbecue. The beef, onions, and red peppers go well together. I happen to have teriyaki sauce at home, and it tastes delicious and fragrant when cooked.
Oven dishes Beef -
Pineapple Fried Rice with Teriyaki Sauce
Use Japanese teriyaki sauce instead of soy sauce~~ Teriyaki sauce can also be used to season stir-fry dishes! The taste is salty and sweet~~
Staple food Home cooking -
Steamed tofu
Firstly, steamed buns are convenient, but secondly, I don’t like tofu, so I keep changing the recipe to keep eating them for a long time. They say tofu is good, so let it transform into something gorgeous.
Hot dishes Chicken Essence -
Learn to make what your son likes - Octopus Maruko-chan
There are various snack stalls in front of the school. The miscellaneous snacks are not attractive to my son. He only loves octopus balls. Whenever I see a cart selling octopus balls, I will buy a box. This kind of mobile snack can never make people feel at ease, so I bought a mold for octopus balls and made them at home. In order to get closer to the taste of the food stall, I deliberately bought a box to try it, and watched it for a long time, learning how to make the meatballs round. Many things seem easy, but they are actually quite difficult to make. Small meatballs also need to be practiced several times before they can be successful, especially since my son has an extremely sensitive mouth and picky eyes.
Snacks old man -
Okonomiyaki (Japanese vegetable pancake)
The vegetables inside have been reduced according to personal preference, and the weight of all ingredients is four okonomiyaki.
Staple food Home cooking -
Teriyaki Vegetable Meat Roll Thick Egg Roast
Roll the vegetable strips with thin pork belly, fry them with teriyaki sauce, and then roll the delicious teriyaki vegetable meat rolls in the omelette. It is double delicious! It is very suitable for children's taste, vegetables, meat, and eggs are all included!
Staple food Home cooking -
【Teriyaki squid stuffed with glutinous rice】
People nowadays pay attention to health and like to eat healthy and beneficial foods, and they don’t like too greasy food during the Chinese New Year. Guangdong is rich in seafood, and seafood on the festive table is essential. Home-cooked methods include boiling or stir-frying. Japanese restaurants use teriyaki to cook squid. Nowadays, Japanese cuisine and Korean food are overwhelming, and they are very popular among students, couples, and white-collar workers. Stir-fried stir-fried is delicious. No matter how good the food is, if it is cooked in a single cycle, the emperor will find dragon meat tasteless. Knowing how to use tricks is the best way to keep your family's appetite~ There must be a party during the Chinese New Year. Teriyaki squid stuffed with glutinous rice is easy and hassle-free. If you are tired of eating glutinous rice chicken with lotus leaves, try another method. Stuff the glutinous rice into the squid and fry it in a pan. It has the flavor of the squid on the iron plate and the soft and multi-textured glutinous rice. It is fragrant on the outside and glutinous on the inside. It’s zero difficulty to prepare delicious dishes for entertaining guests at home, but the key is to make you look longer!
Home cooking Private kitchen -
Mushroom Sauce
I happened to come across good and cheap shiitake mushrooms two days ago, so I bought some and put them on the windowsill to dry. There is chili sauce at home, but there is nothing that is not spicy, so all the itching in my hands is gone.
Preparing meals Chicken Essence -
Stir-fried wild rice with black pepper and pork tongue
Wild rice is rich in vitamins that have anti-hangover effect and can relieve hangover and drunkenness. The organic nitrogen in young wild rice is in the form of amino acids and can provide sulfur. It is delicious, has high nutritional value and is easily absorbed by the human body. However, since wild rice contains a lot of oxalic acid, its calcium is not easily absorbed by the human body, which is a pity
Hot dishes Home cooking -
Teriyaki Dragon Fish
Teriyaki Longli Fish is a simple, easy-to-learn, nutritious dish that uses the teriyaki method to properly match the fish with the sauce. The fish meat is delicious, smooth and tender, and the delicious taste is deeply loved by diners
Hot dishes Common dishes -
Teriyaki Chicken Legs and Egg Yolk Rice Dumplings
Every year, making rice dumplings is a big project at home. After calculation, it is common to make rice dumplings worth ten or twenty pounds, and then cook them and give them to relatives and friends. In our area, reed leaves are commonly used to make rice dumplings. I once bought bamboo leaves because I liked the green rice dumplings wrapped in bamboo leaves for children in the south. However, I was used to reed leaves and couldn't use the soft bamboo leaves well, so I had to continue to use boiled reed leaves to wrap them. But the habit of sweet rice dumplings in the north and salty in the south can still be broken. In the hearts of us food-loving people, food has no geographical boundaries. This year, the salty teriyaki chicken drumsticks and egg yolk rice dumplings are still very popular with everyone.
Snacks old man -
Grilled beef with fried tofu
Learn how to cook Grilled beef with fried tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Teriyaki Chicken Rice Bowl
Learn how to cook Teriyaki Chicken Rice Bowl with Staple food and Home cooking.
Staple food Home cooking -
Five-fruit duck
Five-fruit duck rolls, the crust is made of steamed pancake made by myself, which is very thin; the sauce is made with teriyaki sauce made by myself.
Hot dishes Home cooking -
Teriyaki Chicken and Potatoes
Teriyaki is a cooking method of Japanese cuisine. The dishes are salty and sweet, with a rich and rich texture. My husband took the initiative to cook this dish, and I just recorded and enjoyed the results😇. Because the cooking style is bold and the chicken pieces are minced too much to make it easier for children to eat, please ignore the presentation😅. Objectively speaking, the taste is quite good👍!
Hot dishes Home cooking -
Teriyaki Shrimp Oil Asparagus King Oyster Mushroom
Life is about exercise, and food is about mixing and matching~ I like to try various combinations of food. Sometimes the taste is great, but sometimes I am not satisfied. I just made Vietnamese shrimp rolls, and there were a few shrimp heads and shells left. I threw them into the pot and slowly boiled out the shrimp oil. So in the end, we have this fresh and fragrant teriyaki shrimp oil asparagus and king oyster mushroom~ It is said that long names can be remembered, haha~ The king oyster mushroom is tender and tender, and the skin is a little burnt. It is not an exaggeration to say that it tastes better than meat. The asparagus is still as fresh, sweet and crisp as ever, but it has a more earthly flavor. All in all, this dish is delicious without discounting~
Home cooking Private kitchen -
Chicken Nuggets in Teriyaki Sauce
The leader likes to eat meat, so let’s get some chicken nuggets. I originally wanted to make fried chicken nuggets, but they were a little greasy, so I changed my mind and fried them instead. Then I topped them with teriyaki sauce. It’s delicious and healthy, and it goes well with rice.
Hot dishes Home cooking -
![[Creative Dishes Series: Old Dishes Made Newly, Very Different] Teriyaki Minced Pork Stuffed Eggplant](/3e73a9b6-4970-4691-bf3c-a7c00f322542.jpg)
[Creative Dishes Series: Old Dishes Made Newly, Very Different] Teriyaki Minced Pork Stuffed Eggplant
Of course, the tenderer the eggplant, the better. It is long and tender, like a fair lady. Generally, the traditional and old-fashioned methods are steaming, frying, stir-frying, stewing, etc. But you can’t find it anywhere and anytime. Some people and places really can’t be found. However, I bought round eggplants. According to general rules, the flesh and skin of round eggplants are thicker and harder than those of long and thin varieties. This does not matter. We can use special methods to process them and make the eggplants delicious. I remember once, I took the eggplant slices and roasted them in the refrigerator. I didn't expect the taste to be so good, fragrant and sweet. This time it's a bit like turning decay into a legend. Stuffing the well-seasoned minced meat, and during the heating process, the gravy seeps into the eggplant. Unknowingly and subtly, it can not only maintain the fragrance of the eggplant, but also make the eggplant taste neutral. Apply a layer of teriyaki honey, and apply fat and powder to make even the stupid fat man go crazy with the eggplant with a big belly.
Hot dishes Big eggplant -
Teriyaki Chicken Legs in Claypot
If you are tired of eating grilled, fried or fried, you can try a different taste. If you like the taste of teriyaki, buy a pack of teriyaki sauce. Lazy people can make it in one go. Teriyaki sauce can be bought in supermarkets everywhere. Nowadays, people are very convenient to eat. They are very happy. Life is getting better. You have to try all kinds of flavors. Chicken legs are easy to make and delicious. It is a good choice for learning to cook at home.
Hot dishes Home cooking -
Teriyaki pine nut noodles
Learn how to cook Teriyaki pine nut noodles with Noodles and old man.
Noodles old man -
Octopus balls
The imperial capital is smoggy, travel is restricted, stay at home and make some small meatballs 🍡
Hot dishes Home cooking -
Teriyaki grouper with double peppers
Today I made this grouper with teriyaki sauce. It is spicy and has a bit of sauce flavor, which is very delicious and appetizing. Because grouper is a deep-sea fish, it tastes extremely delicious. You can try making this dish for everyone to taste when you have guests at home or during holidays. It is really delicious.
Hot dishes Home cooking -
Sautéed Noodles
When I first got married, I moved to the foot of Cuihua Mountain in Chang'an, Xi'an. My husband and I had a few quarrels because we didn't know how to make the local noodles. Taiyi Saozi Noodles are somewhat similar to the soup noodles from my parents’ family. They are both soup noodles and are essential for weddings and weddings. The difference is that the noodles require more noodles and less soup. The host does not adjust the noodles, but puts the spicy oil, salt, soy sauce, and vinegar on the table for you to adjust yourself.
Noodles Chicken Essence -
Teriyaki Chicken Jambalaya
Every winter and spring, I cook jambalaya with home-cured bacon and sausages several times, but this year I was busy and forgot about it. I asked who would like to eat on the weekend? Jambalaya answered simply and neatly, oh: Really, I haven’t eaten it for a long time; since people want to eat it so much, let’s make it; coincidentally, I just received 2 bags of Wudao Wuchang rice and some teriyaki sauce packets; good rice is different: the grains are full and crystal clear, and it is perfect for making jambalaya. It has become a habit at home for so many years. No matter what delicious food is cooked, I will consider whether my 80-year-old mother can do it. I am worried that the elderly should not consume too much fat, so I did not choose chicken thighs with skin, but switched to tender chicken breasts; then marinated in teriyaki sauce and made in a Jiuyang iron cauldron ~ Teriyaki Chicken Jambalaya: rich in color, fragrant and chewy, with layers of crispy rice on the bottom of the pot, it is really delicious~~~
Staple food Home cooking -
Teriyaki Dragon Fish
Longli fish has less bones and is more delicious, very suitable for children to eat! Moms, come and give it a try!
Hot dishes Home cooking -
Fresh fish wontons in sour soup
Fish wontons have always been my favorite, and the kids at home love them too. The tenderness of Longli fish meat, combined with the fragrance of seasonal vegetables, are wrapped together by thin wonton wrappers, giving it a rich and yet not greasy taste.
Snacks Home cooking -
Teppanyaki Seafood
Learn how to cook Teppanyaki Seafood with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sauce-flavored steamed chicken legs
I always like braised food, so today I’m going to have a steamed one.
Hot dishes Home cooking -
Fried chicken legs with onions
Learn how to cook Fried chicken legs with onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Teriyaki Longli Fish Nuggets
The rich teriyaki sauce is salty, sweet and delicious, paired with the crispy on the outside and tender on the inside Longli fish cubes, it is definitely a treat that your taste buds cannot miss~
Hot dishes Home cooking -
Lemon Shredded Chicken Legs
Summer is here, and this oil-free dish is perfect for little fairies to make. It’s simple and delicious.
Cold dishes Side dishes -
Mushroom and tofu with flavored quail eggs
My husband bought a lot of quail eggs for my son yesterday, and my son and I were thinking about them. Boiling eggs in plain water is very tasteless, so it is better to change the method.
Hot dishes Chicken Essence -
Duck Legs in Teriyaki Sauce
Everyone loves to cook teriyaki chicken legs, but we not only love chicken but also duck, so how about we make a different kind of teriyaki duck legs? Be tempting! When I cut it into pieces and served it to my son to taste, I asked him what meat was? Duck meat, the young man replied immediately without thinking, haha: As expected of growing up in the duck capital, it’s super awesome! Food is like this. There are no fixed dishes. As long as you like it, love to think, love to innovate, and love to practice, you can receive unexpected delicious food. The same goes for today's teriyaki duck legs. The ingredients and operations are extremely simple, and the taste is really great. It is very popular with the family~~~
Hot dishes Home cooking -
Teriyaki Chicken Leg Rice
Learn how to cook Teriyaki Chicken Leg Rice with Staple food and Pregnant women.
Staple food Pregnant women -
Folded kimbap
Spring is coming, a must-have for travel ~
Snacks Breakfast -
Yaya’s sweet bacon
The Chinese New Year is coming soon, and some relatives are coming to my family this year to give them some sweet New Year flavor.
Hot dishes Liquor -
Teriyaki Chicken Leg Rice
Learn how to cook Teriyaki Chicken Leg Rice with Staple food and Home cooking.
Staple food Home cooking -
Pancake fruit
I really like the street snack pancakes and fruits, and I really want to try them!
Staple food Home cooking -
Teriyaki Pork Chops
Does the pork ribs in front of you make your eyes shine? This is not a dish in a Western restaurant, but a dish on the dining table of ordinary people's homes. So what is the secret to eating ribs in a classy way? It is made with a Liren air fryer. The principle of air frying is to use high-temperature flowing air to heat food. Different from ordinary frying, its cooking method is healthier and simpler.
Creative dishes Candlelight dinner -
Fried poached eggs with green pepper
Poached eggs are also one of my family’s favorite foods. Today I changed my mind and used green peppers to fry poached eggs. It was very delicious and went well with rice.
Hot dishes Home cooking -
Kuaishou Takoyaki
Super simple and delicious takoyaki. It only takes five minutes to make. You no longer have to go out and buy other people’s expensive ones. Let’s try it together, I guarantee you won’t forget it once you eat it.
Home cooking Quick dishes -
Teriyaki Pork Ribs Rice (Microwave)
I accidentally poured too much water into the rice when I was simmering it today. I thought today's rice would be a lump when it came out of the pot, but I didn't expect that it would still be loose when it came out. It tasted particularly elastic, soft and glutinous. When paired with the teriyaki pork ribs I made, it was delicious. Even my picky husband said it was delicious
Staple food Home cooking -
Braised vegetable mixed sauce
When cooking, we usually have to prepare the ingredients and seasonings first, so as not to be in a hurry when cooking. A spoon here, a spoon there, the dishes are overcooked, and sometimes we need some sauces that we can’t buy every day. What should we do? What we cook is home-cooked food, and the requirements are not high. You can copy it and the dishes will be just as delicious. Therefore, I will tinker with it when I have time. Later, I tried using it to braise tofu, and it turned out to be another delicious dish.
Homemade sauce Erguotou -
【Ruyi Xibei】: Delicious new ideas
White Valentine’s Day is coming on March 14th. Have you ever thought about DIY delicious food at home and enjoy it with your loved ones? On a romantic holiday, naturally you need to make some creative dishes or home-cooked dishes and you are out~ Spend some time to let your dear one feel your love
Seafood Valentine's Day -
Teriyaki salmon with seasonal vegetables
I was lucky enough to get a trial product of Xinwei COOK. This time it was mainly Western food, and the ingredients were all prepared, providing simple and quick meals for lazy people and busy people. I am very grateful to Gourmet World for giving me the opportunity to try this product, and thank you Xinwei COOK for providing the ingredients. The soft and fragrant salmon is blended into the thick teriyaki sauce, with an endless aftertaste between salty and sweet, and the taste is self-evidently tender and surprising. The fresh and crispy mushrooms and brightly colored vegetables release endless fresh energy. When the rich teriyaki sauce is slowly poured over the salmon and vegetables, the air is instantly filled with an alluring aroma. The most anticipated heart-warming taste in winter, you can't stop taking one bite. Salmon has high nutritional value and is known as a treasure in the water. It is rich in unsaturated fatty acids. Unsaturated fatty acids are indispensable elements to ensure normal physiological functions of cells, and they also serve as precursors for the synthesis of human prostaglandins and thromboxane. The human body maintains normal levels of unsaturated fatty acids, which can increase the activity of brain cells and increase high-density lipoprotein cholesterol, thereby preventing and treating cardiovascular diseases. .
Home cooking Private kitchen -
Teriyaki Salmon
Learn how to cook Teriyaki Salmon with Home cooking and Seafood.
Home cooking Seafood