Fried mung bean sprouts

Fried mung bean sprouts

Overview

Hot and sour crispy

Tags

Ingredients

Steps

  1. Raw materials

    Fried mung bean sprouts step 1

  2. Pinch off the roots of mung bean sprouts, cut onions and garlic into small pieces, and cut dried chilies into small pieces

    Fried mung bean sprouts step 2

  3. Boil water in a pot

    Fried mung bean sprouts step 3

  4. After the water boils, add mung bean sprouts and blanch them for a while, remove and control the water

    Fried mung bean sprouts step 4

  5. Heat another pot, pour oil, add peppercorns, onions, garlic and dried chili until fragrant

    Fried mung bean sprouts step 5

  6. Add mung bean sprouts, add appropriate amount of salt, white vinegar, MSG, a little sugar and pepper

    Fried mung bean sprouts step 6

  7. Stir fry for a few times and it’s ready

    Fried mung bean sprouts step 7

  8. Load

    Fried mung bean sprouts step 8