Assorted fried rice

Overview

Fried rice is a common food. It is easy to make and takes less time. It is suitable for lazy stay-at-home meals. It is delicious and nutritious.

Tags

• staple food
• home cooking
• children
• rice
• fried rice
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• lunch
• corn
• edible oil
• ham sausage
• mushrooms
• peas
• shopee
• bell pepper
• carrot
• garlic
• salt

Ingredients

Steps

1. 1 Wash the rice and put it into the rice cooker to cook and set aside

   

2. 2 The ingredients prepared are: ham, carrots, corn, bell peppers, mushrooms, dried shrimps, peas, garlic

   

3. 3 Soak the mushrooms in water

   

4. 4 Break corn into kernels

   

5. 5 Carrots cut into cubes

   

6. 6 Bell peppers cut into cubes

   

7. 7 Ham cut into cubes

   

8. 8 Chop the garlic into minced pieces

   

9. 9 Remove the stems from the soaked mushrooms and chop them into small pieces

   

10. 10 Put cooking oil in the pot, add minced garlic, diced shiitake mushrooms and shrimp skin, stir-fry over low heat until fragrant

    

11. 11 Add peas, ham kernels, and corn kernels, and continue to stir-fry over high heat until fragrant

    

12. 12 Add appropriate amount of salt to taste

    

13. 13 Add rice

    

14. 14 Add the rice and stir-fry from the bottom up with a spatula until the rice and vegetables are fully mixed and then turn off the heat

    

15. 15 Assorted fried rice is ready