Steamed Chicken Legs with Mushrooms

Steamed Chicken Legs with Mushrooms

Overview

How to cook Steamed Chicken Legs with Mushrooms at home

Tags

Ingredients

Steps

  1. Wash and soak the dried shiitake mushrooms.

    Steamed Chicken Legs with Mushrooms step 1

  2. Chop the chicken legs into pieces, add cooking wine, light soy sauce, oyster sauce, bean paste, shredded ginger and starch, mix well and marinate for two hours.

    Steamed Chicken Legs with Mushrooms step 2

  3. Add mushrooms and mix well.

    Steamed Chicken Legs with Mushrooms step 3

  4. Put the marinated mushrooms and chicken legs on the plate.

    Steamed Chicken Legs with Mushrooms step 4

  5. Place on the steamer grid, boil the water and steam for 15 minutes.

    Steamed Chicken Legs with Mushrooms step 5

  6. Sprinkle with chopped green onion.

    Steamed Chicken Legs with Mushrooms step 6