Chives and Pork Dumplings

Overview

How to cook Chives and Pork Dumplings at home

Tags

• staple food
• home cooking
• dumplings
• lunch
• dinner
• chives
• flour
• msg
• old soy sauce
• pork
• ginger
• salt

Ingredients

Steps

1. 1 Knead the flour until smooth

   

2. 2 Pour appropriate amount of water into the meat filling

   

3. 3 Add the seasoning and stir in one direction

   

4. 4 Chop the leeks and mix well

   

5. 5 Take out the noodles and knead it on the meat, knead it well and put it in the bag

   

6. 6 Squeeze down

   

7. 7 Making dumplings

   

8. 8 Wrap it in your own way

   

9. 9 Boil water to cook dumplings

   

10. 10 If your belly is bloated, it’s almost done

    

11. 11 Finished product