Egg roll

Overview

Eggs plus fresh vegetables are sweet and fragrant. Suitable for all ages!

Tags

• staple food
• home cooking
• egg
• flour
• sesame oil
• shrimp powder
• zucchini
• black sesame
• carrot
• green onions
• salt
• water

Ingredients

Steps

1. 1 Wash the carrots, zucchini and shallots, peel the carrots and cut them into small pieces; cut the zucchini into small pieces. Cut green onions into finely chopped green onions. Spare

   

2. 2 Beat the eggs, add flour, diced carrots, diced zucchini, chopped green onions, salt, shrimp powder, sesame oil, black sesame seeds, mix well with the egg liquid

   

3. 3 Pour vegetable oil into the pan, brown the batter, roll it up and remove from the pan. Cut into egg rolls and plate