Eight Treasure Black Rice

Overview

How to cook Eight Treasure Black Rice at home

Wash the southern candle leaves.
Add appropriate amount of water and grind in a wall breaker.
Strain the juice.
Wash the white glutinous rice and drain it.
Soak in black rice juice overnight.
The soaked glutinous rice has turned green.
Wash the mushrooms and soak them in water.
Soak lotus seeds, red raw beans, red beans, mung beans, and rhubarb rice in water in advance.
Mix appropriate amount of black rice and beans and put them in the rice cooker.
Add the shiitake mushrooms and shelled chestnuts, add water to start the rice cooking process (the amount of water used for cooking rice should be less than usual).
Cooked rice with rice.
The taste is based on personal preference, it can be salty or sweet, and you can add your own condiments.