Baby egg pancake

Overview

How to cook Baby egg pancake at home

Dice eggplant, diced zucchini and chopped green onion
Beat the eggs, mix in the flour, stir a few times, don’t use too much force
Stir for a few times and then add water to form a thin paste. It is too thin and too soft
Fry the meat and diced eggplant on an electric pan. Add the diced zucchini into a bowl and stir, add salt and five-spice powder
Put some oil on the brush, take a spoon and pour it on it, and use the back of the spoon to gently and quickly spread it evenly
Making pancakes is so simple, rich in nutrients, and babies love it! The red thing on the cover picture is sausage, which is not only simple, but also delicious! Pair it with any vegetables and put whatever dishes are available!