Hot noodle soup

Overview

How to cook Hot noodle soup at home

Tags

• staple food
• noodles
• home cooking
• breakfast
• dinner
• blended oil
• green vegetables
• onions
• oyster mushroom
• oyster sauce
• quail eggs
• salt

Ingredients

Steps

1. 1 Homemade noodles.

   

2. 2 Blanch the oyster mushrooms and green vegetables, tear the oyster mushrooms into slices, cut the green vegetables into sections, chop the onion into small pieces, and cook the quail eggs and set aside.

   

3. 3 Heat oil in a pan and sauté chopped green onions.

   

4. 4 Add oyster mushrooms and saute until fragrant.

   

5. 5 Dish out and set aside.

   

6. 6 Add water to the pot and lower it after the water boils.

   

7. 7 After the pot boils, pour cold water twice.

   

8. 8 Add fried oyster mushrooms.

   

9. 9 Add quail eggs, green vegetables, season with salt and oyster sauce.

   

10. 10 Finished product.