Stir-fried Enoki Mushrooms

Overview

A very simple vegetarian dish that is nutritious yet delicious. My children like it very much.

Cut onions and red and green peppers into shreds.
Blanch the enoki mushrooms briefly in boiling water and take them out.
Put a little oil in the boiler, add onions and saute until fragrant.
Add enoki mushrooms and stir-fry.
When the enoki mushrooms become soft, add the red and green peppers and stir-fry briefly.
Add a little salt and chicken essence to taste and serve.