Braised lamb ribs, winter lamb is best
Overview
How to cook Braised lamb ribs, winter lamb is best at home
Tags
Ingredients
Steps
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The lamb ribs were chopped into pieces.
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The ingredients are fragrant.
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Add lamb ribs and seasonings.
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Stir-fry until fragrant, add cooking wine and stir-fry for a while.
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Pour the lamb ribs into the casserole and add the angelica slices.
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Add the second soup and simmer over high heat for 20 minutes, then turn to low heat and simmer for 20-30 minutes until the juice is almost reduced.