Carrot Meat Sauce Noodles
Overview
How to cook Carrot Meat Sauce Noodles at home
Tags
Ingredients
Steps
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Chopped green onion, minced ginger, Sichuan peppercorns, star anise
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Minced lean meat
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Add 2 tbsp cornstarch, 1 tbsp oyster sauce, 2 tbsp spicy fresh food, 2 tbsp chili powder, 1 tbsp allspice powder, 2 tbsp light soy sauce and mix well
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Marinate it
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Chopped carrots
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sauce
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Heat the oil until it is 50% hot, fry the star anise and Sichuan peppercorns and remove them
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Add two tablespoons each of sweet noodle sauce and bean paste, stir-fry over low heat until fragrant
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Add chopped green onion and minced ginger and stir-fry until fragrant
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Pour in minced meat
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Stir-fry until flavourful
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Add in diced carrots and stir-fry
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Add some boiling water and simmer over low heat for a while. When the sauce thickens, add chicken powder and serve
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Dish it out, and the leftovers can be put in a crisper and kept in the refrigerator. You can mix them with noodles, mix rice, and use them as condiments. You can take them as you go
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Boil water to cook noodles
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Pour into cold boiled water and stir
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Take it into a bowl, pour the meat sauce on it and eat