Millet cakes

Millet cakes

Overview

How to cook Millet cakes at home

Tags

Ingredients

Steps

  1. All ingredients

    Millet cakes step 1

  2. Grind millet into powder using a food processor

    Millet cakes step 2

  3. Stir millet flour, all-purpose flour, sugar, yeast and water

    Millet cakes step 3

  4. Knead into smooth dough and ferment

    Millet cakes step 4

  5. Ferment until 2 to 2.5 times

    Millet cakes step 5

  6. Take a piece of dough and roll it into a ball

    Millet cakes step 6

  7. Then flatten

    Millet cakes step 7

  8. Heat oil in a non-stick pan, add millet pancakes and fry

    Millet cakes step 8

  9. Fry until golden brown on both sides

    Millet cakes step 9