Anime One Piece Luffy Stick Bones

Overview

Anyone who has watched One Piece knows about the stick and flesh in Luffy’s hand, right? Make it yourself, with slight modifications, the same chicken legs + eggs, plus crispy bread crumbs, no need to fry and less oil, a must-have for meat lovers!

Tags

• hot dishes
• oven dishes
• old man
• japanese food
• autumn recipes
• fast food
• lunch
• bread crumbs
• chicken legs
• chicken powder
• cooking wine
• egg
• whole egg liquid
• black pepper
• salt
• vegetable oil

Ingredients

Steps

1. 1 Boiled eggs, peel and set aside

   

2. 2 Cut the chicken legs at the joints, using only the lower part

   

3. 3 Use kitchen scissors to insert the lower part of the bone against the bone and cut off the tendons and the part of the skin and meat attached to the bone, leaving the meat intact. Turn the cut meat over to form an empty bud shape

   

4. 4 Mix the chicken powder, salt, cooking wine and black pepper, then marinate the chicken legs for ten minutes

   

5. 5 Carefully stuff the hard-boiled eggs into the buds

   

6. 6 Dip the outer layer in a little egg liquid, roll it in bread crumbs, and sprinkle a little vegetable oil evenly on the surface

   

7. 7 Put the oven in an oven preheated to 170 degrees, turn the middle layer on the upper and lower heat, and bake for about 20 minutes. The specific time can be increased or decreased according to the size of the chicken legs