Stir-fried clam meat with leeks

Stir-fried clam meat with leeks

Overview

The reason why people regard leeks as treasures is because the effects of leeks are not simple. They can not only be eaten as ordinary vegetables, but also help to prevent and treat certain diseases. For women, eating some leeks appropriately can also whiten and remove freckles and beautify the skin. Therefore, when it comes to the effects of leeks, they have great contributions and are worthy of being a good product for health care. Efficacy and functions of leeks: Leeks not only have good edible value, but also have high medicinal value. Many traditional medicines have shown that leeks can nourish the liver and spleen and stomach, lower blood lipids and blood pressure, and have a good promoting effect on cardiovascular and cerebrovascular diseases. Fried leeks and clams are the best combination, and both have an aphrodisiac effect

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Ingredients

Steps

  1. Wash the clams several times with water, clean the leeks, and cut the ginger into shreds

    Stir-fried clam meat with leeks step 1

  2. Chopped leeks

    Stir-fried clam meat with leeks step 2

  3. Sauté shredded ginger in hot oil

    Stir-fried clam meat with leeks step 3

  4. Add the clams and stir-fry. The clams will release water when soaked in water and stir-fry. Use your hands to squeeze out the water. I didn’t squeeze it all

    Stir-fried clam meat with leeks step 4

  5. Add the leeks

    Stir-fried clam meat with leeks step 5

  6. Fry and pickle the leeks, add salt and MSG and cook

    Stir-fried clam meat with leeks step 6